Recipe of Award-winning Ugali Sukuma

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Award-winning Ugali Sukuma. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Ugali Sukuma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ugali Sukuma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ugali Sukuma is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ugali Sukuma estimated approx 15 mins.

To begin with this particular recipe, we must prepare a few components. You can have Ugali Sukuma using 6 ingredients and 8 steps. Here is how you cook it.

Ugali is a staple meal in Kenya it's rich in carbohydrate.

Ingredients and spices that need to be Get to make Ugali Sukuma:

1. 250 g maize flour
2. 1 full cup water
3. 1 bunch sukuma
4. 1 onion
5. 1 tablespoon oil
6. salt

Steps to make to make Ugali Sukuma

1. For ugali, in a pot, put water till it boils, add maize flour,
2. Stir consistently and the mixture is in a dough form.
3. Repeat the same procedure until it cooks enough.
4. Put it on a plate and cover it with the same pot to retain the heat.
5. For sukuma, in a pot heat the oil for 1 min, add the chopped onions until brown,
6. Put the chopped sukumas, sprinkle salt and a royco cube on top,
7. Steam for less than 5mins, stir just once. the sukuma will be tasty and still maintains it's green color and has more nutrients.
8. Serve with the ugali while hot.

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So that's going to wrap this up with this special food Steps to Make Homemade Ugali Sukuma. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!